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OM Cooking with Mara

OM Cooking is about enjoying food from the moment you read the recipe, until the moment you share it with the ones you love. Here you will find step by step recipes, made from scratch, for savory dishes and sweet treats

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Friday
December 20

Pistachio cookies Domenica’s Style
— by OM Cooking with Mara on Friday, December 20, 2013

Pistachio cookies Domenica’s Style

I’ve being living in New Orleans for two years now, and my favorite restaurant is “Domenica”, a modern Italian cuisine restaurant. They ...

Posted by OM Cooking with Mara at 10:09 PM 0 comments

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Wednesday
December 4

Sugarless prune oat bars
— by OM Cooking with Mara on Wednesday, December 4, 2013

Sugarless prune oat bars

This is a healthier version of my apricot oat bars. The reasons why?. They are made with the very nutritious prunes, and instead of r...

Posted by OM Cooking with Mara at 2:00 PM 0 comments

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Friday
September 20

Oven dried Tomatoes
— by OM Cooking with Mara on Friday, September 20, 2013

Oven dried Tomatoes

Yes!...these are like sun dried tomatoes, the only difference is that they are dehydrated in the oven. Sun dried tomatoes were orig...

Posted by OM Cooking with Mara at 7:32 PM 0 comments

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Thursday
August 29

Lime Marinated Pork tenderloin
— by OM Cooking with Mara on Thursday, August 29, 2013

Lime Marinated Pork tenderloin

This recipe is one of the reasons that I know I’m loved by even more. My husband adores every bite of this pork tenderloin, he has sl...

Posted by OM Cooking with Mara at 7:57 PM 0 comments

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Thursday
August 22

Sour Cream Coffee Cake
— by OM Cooking with Mara on Thursday, August 22, 2013

Sour Cream Coffee Cake

I love everything about this cake!,…and let me explain why. The lightness due the cake flour, and how moist it is with the addition ...

Posted by OM Cooking with Mara at 6:02 PM 2 comments

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Thursday
August 15

Apricot Oat Bars
— by OM Cooking with Mara on Thursday, August 15, 2013

Apricot Oat Bars

I made these bars as soon as I saw them in Giada’s cooking show. They looked so easy and yummy that I couldn’t resist. I made them over ...

Posted by OM Cooking with Mara at 6:27 PM 0 comments

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Friday
August 9

Walnut Prune Bread
— by OM Cooking with Mara on Friday, August 9, 2013

Walnut Prune Bread

When I want to have a healthy treat for breakfast I go with this bread. It’s a heavenly combination. Pieces of prunes, walnuts and slic...

Posted by OM Cooking with Mara at 7:28 PM 0 comments

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Friday
August 2

Pistachio Basil Pesto
— by OM Cooking with Mara on Friday, August 2, 2013

Pistachio Basil Pesto

Pesto is one of the most popular sauces in Italian cuisine, and also the most popular in my house. That’s why I always have Pistachio Pes...

Posted by OM Cooking with Mara at 11:45 AM 0 comments

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Wednesday
July 24

Pistachio Financiers
— by OM Cooking with Mara on Wednesday, July 24, 2013

Pistachio Financiers

You might be wondering about the word Financier, …well yes it’s got lot to do with the Finance world, and that is because this petite...

Posted by OM Cooking with Mara at 10:13 PM 2 comments

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About Me

OM Cooking with Mara: Hi! My name is Mara, and Now I love to cook… I said Now because before I got married I used to heat up leftovers for my now husband, and he would say "Don’t worry, I always find something to eat at your parent's", so he never complained. It all started in my newlywed home, looking for that OM state of mind that everybody has described feeling when cooking, but just in another words, like relaxing, comforting… So I said to myself let's try and see how it goes!,...and I discovered that I liked what I was cooking, and so my husband and family… and the best part of all, was that I encountered myself cooking more and more each day, to make the people I love happy, and to feel that point where peacefulness and enjoyment create what I call my OM state of mind! So I invite you to my OM Cooking to feel that way with me! Mara Manstretta. 2013

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Popular Posts

Sugarless prune oat bars

This is a healthier version of my apricot oat bars. The reasons why?. They are made with the very nutritious prunes, and instead of r...
Pistachio Financiers

You might be wondering about the word Financier, …well yes it’s got lot to do with the Finance world, and that is because this petite...
Apricot Oat Bars

I made these bars as soon as I saw them in Giada’s cooking show. They looked so easy and yummy that I couldn’t resist. I made them over ...

Blog Archive

► 2014 (5)
- ► March (1)
- ► February (3)
- ► January (1)

▼ 2013 (9)
- ▼ December (2)
  - Pistachio cookies Domenica’s Style
  - Sugarless prune oat bars
- ► September (1)
  - Oven dried Tomatoes
- ► August (5)
- ► July (1)
  - Pistachio Financiers

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